/ Resources / Knowledge Base / Inventory Setup / How to manage the transfer and sale of goods prepared in my central kitchen to my stores.
How to manage the transfer and sale of goods prepared in my central kitchen to my stores.
Inventory is a powerful feature in Sapaad that makes it easy to manage the production and sale of items that you prepared.
To transfer items between stores:
Step 1: Visit Setup > Inventory Setup > Recipes
Step 2: Search for the menu item and add the recipe.
Step 3: To configure the menu item as a finished good, visit Setup > Inventory Setup > Finished Goods.
Step 4: Click on Add Finished Good and type the menu item in the search bar.
Step 5: Go to Inventory and choose the location that you want to transfer goods from.
Step 6: To create a batch production, select Batch Production and search for the item that you configured.
Step 7: To transfer the item to your other locations, select Stock Transfer.
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